Dill. Flavoured. Cheeze.
Must we say more?
Ingredients: cashews*, water, coconut oil*, rejuvelac (from quinoa*), dill, nutritional yeast, garlic (+ citric acid), pink himalayan salt.
The dill cheese is just as good a the jalapeño cheese. Can't wait to try the basil and tomato cheese!!
This cheese is such a huge hit with vegans and non vegans alike. Every time I take out this cheese for our get togethers it’s the first thing to go.
It has amazing texture and taste. Yum!!
I am not a fan of cream cheese, nor any product like it. This one is different - it is creamy and so flavorful!