Greek inspired. Toss in a crispy salad with olives and cherry tomatoes or melt into a Portobello mushroom for a delicious snack. 200g
Ingredients: water, coconut oil, potato starch, sea salt, glucono delta lactone, flavour, olive extract.
I absolutely loved this feta cheese. It is so smooth and addicting. I could just have it as it is!
So yummy in salads, etc. Used it to replace feta in other recipes too!