MadeGood Cheddar Crackers shine bright with crunch and a savory munch. Every little star is packed with cheddary goodness, but there’s no dairy in here!
The crackers are baked with gluten-free, organic ingredients, and they are free from the most common allergens so everyone can get in on this tasty snack.
Ingredients: Flour* (cassava flour*, oat flour*), tapioca starch*, sunflower oil*, Palm fruit oil*, natural flavours, sea salt, baking powder, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), paprika oleoresin* (paprika extractives*, sunflower oil*, mixed tocopherols, ascorbic acid, rosemary extractives*), lactic acid.
TASTES a lot like cheese fish crackers